$9.45
Soy beans in shell, choice of Kosher salt, Sriracha salt or smoked salt upon request
$15.75
Creamy crab rangoon with scallions and a parmesan panko crust. Served with wonton chips and Thai sweet chili sauce
$15.75
Zucchini, yellow squash, water chestnuts, chicken or tofu, sweet brown sauce. Served with lettuce, pounded ginger sauce and hot chili mustard
$16.80
Calamari tubes and tentacles, flash fried and served with Thai sweet chili sauce
$16.80
Fresh tuna, avocado and ginger dressing. Topped with sesame seeds
$15.75
Flash fried shrimp in spicy Togarashi sauce, served over Asian slaw with pounded ginger dressing
$12.60
Duck, cilantro, cucumber, hoisin dipping sauce
$17.85
Five wonton chips, Crab Rangoon Dip, avocado, salsa, tomatoes, seared blackened yellowfin tuna and microgreens
$13.65
Napa cabbage, ginger, bok choy, snow peas and carrots with red kimchi. Served with Thai sweet chili sauce and peanut sauce
$15.75
Three steam buns with pickled vegetables, hoisin sauce and roasted, smoked pork belly
$12.60
6 pork potstickers with ginger citrus dipping sauce
$13.65
Spicy poke with tuna, salmon and yellowtail, served atop seaweed salad with wontons and cucumber chips
$6.30
Tofu, seaweed, scallions and mushrooms in red miso broth
$11.55
Hot and sour soup with Thai aromatic vegetables, shrimp, chicken and tofu