$13.00

Shrimp, fire-roasted citrus saucem cilantro, avocado, onion, mango, tomato

$13.00

Shrimp, passion fruit, mango, coconut, red onion, cilantro, avocado, tomato, aji amarillo

$13.00

Shrimp roasted tomatillo, onion, cilantro, avocado, cucumber

$12.00

Turnovers, pico de gallo, avocado sauce

$13.00

Crispy calamari, chipotle rouille, and spicy-sweet chili sauce

$13.00

Double fried green plantains, choice of Yucatan style chicken, Cuban style shredded beef or Puerto Rican style Shrimp

$11.00

Premium Hass avocado, tomato, onions, cilantro, jalapeno, lime juice, chips and salsa.

$8.00

Poblano cheese dip, Chips and salsa

$13.00

Lobster infused tempura-battered fried shrimp, chipotle lime glaze, and mango slaw.

$18.00

Slow cooked Yucatan-style pork, pickled red onions, salsa verde, rice, black beans, and warm corn tortillas.

$21.00

Sweet corn arepa, Cuban shredded beef, pico de gallo, avocado, jalapeno crema and mixed greens.

$22.00

Coconut-chile guajillo Brazillian seafood stew, shrimp, calamari, scallops, white fish, mussels, and Mexican rice.

$22.00

Peruvian Stir fry, marinated tenderloin steak, red onions, tomatoes, soy sauce, cilantro, french fries, Served with rice.

$25.00

Saffron rice shrimp, mussels, clams, calamari, chorizo, onions, peppers, peas.

$70.00

Serves 2. Grilled Tenderloin steak, chorizo blood sausage, and chicken served over a bed of cheesy potatoes, pico de gallo.

$17.00

Ancho barbecue brisket, black beans, cheese dip, avocado sauce, jalapeno crema, pico de gallo, queso cotija.

$18.00

Veracruz style stewed chicken, jack cheese, pico de gallo, mushroom, bacon, spicy mayo, served with avocado Caesar salad.

$19.00

Ancho rubbed cedar plank baked salmon, Spanish pisto, manchego, lobster broth, manchego cheese.

$24.00

Grilled steak, Colombian white corn arepa, grilled shrimp, cilantro chimichuri, fire roasted vegetables, ancho demi glace.

$19.00

Dominican fried rice, egg, pork, chicken, steak, calamari, shrimp, onions, peppers, green beans, mushrooms.

$26.00

Bacon-wrapped Chicken breast stuffed with chorizo, queso Oaxaca Served with sauteed spinach, tomato, onions, peppers, and potato, ancho demi-glace, pickled red inions

$17.00

Corn tortillas stuffed with Ancho-barbeque brisket, cilantro-poblano cream sauce, chipotle slaw, rice, black beans.

$17.00

Corn tortillas stuffed with Stewed Veracruz style chicken, olives, capers, cilantro poblano cream sauce, cotija cheese, pickled jalapenos, rice, and black beans.

$24.00

Fried yuca bowl, shrimp, scallops, calamari, fish, Puerto Rican salsa criolla,

$22.00

Flour tortilla, shrimp, scallops, salmon, lobster cream sauce, sour cream, saffron rice, truffle vinager salad.

$19.00

Chicken marinated in Puerto Rican citrus mojo, grilled inions. Served with rice, beans and sweet plantains

$21.00

Venezuelan style rice, black beans, shredded beef, sweet plantains, and fried egg.

Served with pico de gallo, monterrey jack cheese, sour cream, black beans and warm corn or flour torillas.